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Best Vegan White Mac And Cheese

Creamy and comforting - that is palms down the Best Vegan White Mac and Cheese! This best takes 20 minutes to prepare and is a crowd pleaser!

Mac and cheese has been the unmarried hardest recipe for me to recreate. I actually have tried heaps of recipes, and there may be just constantly something “off” about them. I don’t recognize about you, however the thought of creating potatoes and carrots right into a cheese-like substance sounds pretty a ways off the mark.

Best Vegan White Mac And Cheese
Best Vegan White Mac And Cheese

When making conventional mac, you start out with a roux – butter and flour. Well, that’s simple enough. Vegans have already mastered butter.

At this point, different vegan recipes would name for a butt-load of nutritional yeast. I know I can also stand alone inside the vegan network in relation to my opinion on nutritional yeast, however that stuff tastes NOTHING like cheese. I are aware of it has nutritional value, but I can’t get beyond the weird flavor.

Best Vegan White Mac And Cheese


  • 8 oz vegan cream cheese
  • 16 oz dry pasta
  • 1/4 cup vegan butter
  • 2 garlic cloves diced
  • 1/4 cup flour
  • 1/4 cup vegan parmesan
  • 1/2 tsp white pepper
  • 1/2 tsp ground mustard
  • 1/4 tsp garlic powder
  • 1 tsp lemon juice
  • salt and pepper to taste
  • 2 1/2 cups non-dairy milk unsweetened
  • Optional Toppings parmesan, tabasco, parsley, red pepper flakes


  1. Bring a large pot of water to a boil. Add pasta and cook according to package instructions. Drain and place pot back on the stove over medium-low heat.
  2. Add butter to the pan. Once butter has melted, add garlic and sauté for 30 seconds. Add flour and whisk until smooth and bubbly.
  3. Stir in milk 1/2 cup at a time, whisking constantly. Once heated through and thickened, add cream cheese and whisk until smooth. Add parmesan, white pepper, ground mustard, garlic powder, lemon juice, salt, pepper and tabasco. Stir to combine and taste sauce. Adjust seasoning as needed.
  4. Add pasta to sauce and stir to combine.
  5. Serve with any of the optional toppings and enjoy!

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